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Sages are one of Turkey's richest genera: about 100 species, nearly half of them endemic. The flowers of most species are shaped for bees; as a bee lands on the lower lip and reaches for the nectar, the anthers above brush pollen onto its back. Nectar flows freely on mild, sunny, slightly humid days.
Sage honey is usually light amber, aromatic and slightly herbal in taste. Pollen is collected in moderate amounts.
In the maquis, sage comes in April-May, before the thyme flow; it is a good site for spring build-up.