In Erzincan, the honey harvest has begun with 1,200 beekeepers managing 110,000 hives,…

In Erzincan, the honey harvest has begun with 1,200 beekeepers managing 110,000 hives, resulting in a bountiful yield. The city, known for its three geographically marked honeys and a 120-year beekeeping tradition in Kemah, aims to enhance production through value-added products like propolis and royal jelly. Erzincan, a key beekeeping hub in Turkey, is experiencing excitement during the honey harvest in its rich floral highlands, where the abundance of geographically marked products and long-standing production traditions stand out.