Three years ago, Swedish beekeepers faced a surplus that threatened producers

Three years ago, Swedish beekeepers faced a surplus that threatened producers. The market has since shifted, and despite a better-than-average harvest, Swedish honey is expected to be insufficient. Increased consumer awareness of adulterated honey is driving more people to choose local products. Food Supply reported a surplus of Swedish honey three years ago, with significant harvests in 2021 and 2022, a rise in beekeepers, and competition from imported honey leading buyers to indicate they could not purchase the same volumes as before.
Source: fri-kopenskap.se
This page is a short summary of the article; copyright belongs to the original source.








